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Frittenwerk ist ein Foodtruck-Catering-Anbieter, der seit 2018 mit mehreren Foodtrucks deutschlandweit auf Firmenevents, Messen, Festivals und Großveranstaltungen unterwegs ist. Angeboten wird ein Streetfood-Konzept rund um Poutine, Loaded Fries und Currywurst mit Fritten, inklusive vegetarischer, veganer und glutenfreier Optionen. Die Trucks liefern bis zu 3.000 Portionen pro Tag und eignen sich ab etwa 100 Gästen, unter anderem für Sommerfeste, Firmenjubiläen, Messe-Catering und Roadshows mit individuellem Branding.
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