Description

Das Silvester-Buffet umfasst kalte Speisen wie Roastbeef mit Remouladensauce, Wildpastetenmix, Gravedlachs, Krabbencocktail und Gambas. Als Warmspeise stehen Red Snapper Filet oder Perlhuhnbrüstchen mit Rucola-Risotto zur Wahl. Zum Dessert gibt es Frischfruchtsalat mit Bacardi, zartbittere Mousse mit weißer Schokolade oder Ananas mit Mascarponeschaum. Der Preis beträgt 34,50 € pro Person zzgl. MwSt., ohne Warmspeise 27,50 € pro Person zzgl. MwSt. Erhältlich in den Monaten November und Dezember.

Directory listing

This listing comes from the Eventtool directory: our search engine found it at the vendor, and the vendor isn’t registered with us yet. You therefore cannot book or buy it, nor pay online. You send an inquiry, which is delivered to the vendor by email; everything else you arrange directly with them.

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Silvester-Buffet

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Directory listing

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