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Buffet & Chef Stations
Exclusive Chefs Las Vegas ·Las Vegas

Buffet & Chef Stations

Price on request
Interactive buffet and live chef station catering from $65 per guest, with carved meats, pasta, seafood bars, and global street food.
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Exclusive Chefs Las Vegas

Las Vegas

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Description

This service format features live chef stations and expansive buffet spreads suited to interactive, high-volume events. Menu options include prime rib carvery with au jus and horseradish crème, hand-finished pasta and risotto, a seafood and raw bar, global street foods such as bao and tacos al pastor, and seasonal salad and grain displays. Pricing starts from $65–$120 per guest and includes the chef team, menu development, and basic disposables; rentals and upgraded serviceware are available as add-ons.

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