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Only Hors d'oeuvres
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Only Hors d'oeuvres is a New York City specialty caterer founded in 2006 by Chef Gary Settles, dedicated to elevating classic comfort foods into creative appetizers, hors d'oeuvres, finger foods and cocktail party bites. The company serves a wide range of events including corporate gatherings, cocktail parties, wedding receptions, gallery openings and private celebrations. Clients can choose between buffet-style service or elegantly presented passed hors d'oeuvres served by a professional waitstaff. From customized menu planning to design and theme ideas, Only Hors d'oeuvres handles all catering details to deliver a unique and engaging dining experience.
