Hors D'oeuvres Catering Service

Airstream Catering Co. offers an extensive hors d'oeuvres menu to elevate any gathering. Composed platters include charcuterie, artisanal cheeses, crudité with miso sesame hummus, and vegetarian mezze. Cold options range from tuna tartar on cucumber bites and garlic roasted shrimp cocktail to smoked salmon blinis and Thai chicken salad wonton cups. Hot offerings include piggy back stuffed dates, broccoli rabe & pancetta stuffed mushrooms, chicken satay with peanut dipping sauce, and steak satay with soy ginger dipping sauce. All items are prepared fresh in the Airstream mobile kitchen, brought directly to your venue.