Wedding Catering

Robert's Catering Service has offered off-premise wedding catering in Southern California since 1960 and holds preferred or exclusive status at a range of premium venues in the region. All dishes are prepared fresh in the company's Burbank kitchen and assembled on-site by culinary staff and servers; post-event cleanup and packing are included. Menus are fully customized and can span buffets, plated meals, passed appetizers, live-action carving stations, and specialty displays such as sushi or charcuterie boards. Dietary needs including gluten-free, dairy-free, vegetarian, vegan, kosher, halal, and nut-free are accommodated upon request. Bartender service is available as an add-on; pricing is custom-quoted with no fixed rates.